Vibrio species

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Vibrio /
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Background

Microbiology

  • Motile, catalase positive, non-lactose-fermenting, oxidase positive Gram-negative bacillus
  • Except for Vibrio cholerae, all are halophilic (needs salt to grow) and associated with saltwater exposures
  • Includes the following species:

Management

  • Typically treated with third-generation cephalosporins