Diabetic foot infection: Difference between revisions
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= Microbiology = |
== Microbiology == |
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* Typically involve a combination of ''Staphylococci'', ''Streptococci'', Proteobacteria (Gram-negative bacterial genus that includes enterics), and anaerobes |
* Typically involve a combination of ''Staphylococci'', ''Streptococci'', Proteobacteria (Gram-negative bacterial genus that includes enterics), and anaerobes |
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* Anaerobes are more likely to be involved in deeper, more chronic ulcers |
* Anaerobes are more likely to be involved in deeper, more chronic ulcers |
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= Further Reading = |
== Further Reading == |
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* [https://doi.org/10.2337/db12-0771 The Neuropathic Diabetic Foot Ulcer Microbiome IsAssociated With Clinical Factors]. ''Diabetes''. 2013;62:923-930. |
* [https://doi.org/10.2337/db12-0771 The Neuropathic Diabetic Foot Ulcer Microbiome IsAssociated With Clinical Factors]. ''Diabetes''. 2013;62:923-930. |
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Revision as of 19:31, 15 August 2019
Microbiology
- Typically involve a combination of Staphylococci, Streptococci, Proteobacteria (Gram-negative bacterial genus that includes enterics), and anaerobes
- Anaerobes are more likely to be involved in deeper, more chronic ulcers
Further Reading
- The Neuropathic Diabetic Foot Ulcer Microbiome IsAssociated With Clinical Factors. Diabetes. 2013;62:923-930.
